I’d like to think that Gatsby would drink a drink like this, a simple and sophisticated blend of gin, Canton ginger, and lemon and shining like the gold stars above. Mix one up and be so Art Deco out on the floor as you ring in the new 20s tonight.
We hosted our buddy Angela’s bday party a couple of weekends ago, and her only request was that I create a signature drink for the night–and could it be hot pink (as long as it tasted good and wasn’t too ‘college girl’)? Since her go-to is vodka and soda, I decided to keep it simple, and with the help of some internet magic, The Angela Cocktail was a great success. I probably made close to 30 drinks, and not one person complained about his/her hot pink glitter-lips. Here’s the recipe:
Rim the glass edge in lemon juice and then edible tinker dust. Shake liquor and lemon juice with ice; strain into glass. Add a smidge of cocktail glitter; stir and witness the magic. Top with club soda and enjoy.
I created this drink last Thursday, in honor of my aunt’s birthday on 4/11. When I lived in Wisconsin with her and my uncle, we worked hard all day and played hard after, and we loved creating drinks and naming them (like my uncle Tim’s vodka and cran-raspberry mix, which Wendy and I named the ‘Mr. Barbie’). So to celebrate my aunt, here is a springy drink recipe: